BLACKBARN SHOP | CAFE | BAR NEW LOUNGE MENU

Chef John Doherty has crafted menus that juxtapose vegan and gluten free options with signature comfort foods at BLACKBARN Chelsea Market. The bar offers a cocktail program that gives a modern twist to classic drinks by utilizing high quality, fresh ingredients and plant-based superfoods. The shop, café & bar also offers branded specialty food items with a portion of all proceeds going to Chef Doherty’s Heavenly Harvest Foundation to create meals for those in need.


MENU

COCKTAILS

PLANT-BASED MENU